Pumpkin Doughnuts

1 1/2 cup flour

1/3 cup sugar

1/2 tsp salt

2 tsp baking powder

1/4 tsp cinnamon

1/4 tsp ginger

1/4 tsp nutmeg

1/2 cup canned pumpkin

1/4 cup milk

2 tbsp oil (I used olive oil)

1/2 tsp vanilla

1 egg

Combine all dry ingredients and then stir in wet ingredients until just moistened. Drop by the tablespoon fulls in hot oil. Mix 1/2 cup sugar and 1 tsp cinnamon and roll hot doughnuts in mixture.

*I doubled the recipe to use more pumpkin and I also used pumpkin pie spice in place of the spices.

Recipe from Cooks.com