Thursday, May 7, 2009

Black Bean Chip Dip

1 can Rotel diced tomatoes with green chilies, drained
1 cup shredded cheddar cheese
1 8oz package cream cheese
1 can black beans, drained and rinsed
cilantro for garnish

Whip cream cheese until smooth add tomatoes and cheese, mix. Stir in beans, garnish with cilantro and eat with tortilla chips. 

Recipe from Kraftfoods.com

2 comments:

  1. This sounds like a great and easy dip. Kind of new at this blogging, so I sound stiff. I will work on that!! Hey, love you guys. You all make being a mom easy!!! have a great week.

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  2. Here is a great dip/salad: Texas Caviar
    3 16 oz can Black-eyed peas, drained
    4 avacados diced
    2 small can of sliced olives
    1 tsp of minced garlic
    1/2 red onion finely diced
    1 can tomatoes with chiles
    1 can diced chiles
    8 oz zesty Italian dressing
    jalapeno pepper finely chopped if desired
    salt and pepper to taste

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